Tonight friends are coming over to celebrate spring and Sundays and to help Brandon and I warm our new apartment. The menu and theme for this evening is a Mexican feast with tacos, burritos, chips and dips. I will be making garlic chicken and seasoned ground beef for tacos and burritos and thought I would kick it up a notch by making my own chipotle-lime sauce for them. I just finished making it and know that it will need to be referenced in the future, it's that good!
Ingredients:
- 1/3 cup mayo
- 1/3 cup sour cream
- juice of 1 medium lime
- 1/3 cup of chopped cilanto
- 2 chipotle peppers in adobo sauce
- 1/2 tsp of minced garlic
- salt and fresh ground pepper
Stir it all together, then blend and taste. DELISH!
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